- \n
- EUREBA\u00ae B-01:<\/strong> Ers\u00e4tter socker i mandelmassa<\/strong>.
\nLadda ned datablad.<\/a><\/li>\n- EUREBA\u00ae B-02:<\/strong> Ers\u00e4tter socker i br\u00f6d och bakverk<\/strong>.
\nLadda ned datablad.<\/a><\/li>\n<\/ul>\n<\/div>\n <\/div>\n\t\nChoklad och konfektyr<\/h3><\/div>\n
\n- \n
- EUREBA\u00ae C-01:<\/strong> Ers\u00e4tter socker i mj\u00f6lkchoklad<\/strong>.
\nLadda ned datablad.<\/a><\/li>\n- EUREBA\u00ae C-02:<\/strong> Ers\u00e4tter socker i m\u00f6rk choklad<\/strong>.
\nLadda ned datablad.<\/a><\/li>\n- EUREBA\u00ae C-03:<\/strong> Ers\u00e4tter socker i kola<\/strong> och kolas\u00e5ser<\/strong>.
\nLadda ned datablad.<\/a><\/li>\n- EUREBA\u00ae C-08:<\/strong> Ers\u00e4tter socker i proteinbars<\/strong>.
\nLadda ned datablad.<\/a><\/li>\n<\/ul>\n<\/div>\n <\/div>\n\t\nMejeriprodukter<\/h3><\/div>\n
\n- \n
- EUREBA\u00ae D-01:<\/strong> Ers\u00e4tter socker i glass<\/strong> och fruktberedningar<\/strong> till mejeriprodukter och i frysta desserter.
\nLadda ned datablad.<\/a><\/li>\n<\/ul>\n<\/div>\n <\/div>\n\t\nSoppor och s\u00e5ser<\/h3><\/div>\n
\n- \n
- EUREBA\u00ae S-01:<\/strong> Ers\u00e4tter socker i soppor<\/strong> och s\u00e5ser<\/strong>.
\nLadda ned datablad.<\/a><\/li>\n<\/ul>\n<\/div>\n <\/div>\n\t\nS\u00f6tningsmedel<\/h3><\/div>\n
\n- \n
- EUREBA\u00ae AR-01:<\/strong> S\u00f6tningsmedel som ers\u00e4tter artificiella s\u00f6tningsmedel (till exempel aspartam och acesulfam K) med steviolglykosider (90 %) och kostfibrer (10 %).
\nLadda ned datablad.<\/a><\/li>\n<\/ul><\/div>\n <\/div>\n\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":84664,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"coauthors":[369],"acf":[],"lang":"sv","translations":{"sv":84666,"en":182786},"pll_sync_post":[],"_links":{"self":[{"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/pages\/84666"}],"collection":[{"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/comments?post=84666"}],"version-history":[{"count":1,"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/pages\/84666\/revisions"}],"predecessor-version":[{"id":1120648,"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/pages\/84666\/revisions\/1120648"}],"up":[{"embeddable":true,"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/pages\/84664"}],"wp:attachment":[{"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/media?parent=84666"}],"wp:term":[{"taxonomy":"author","embeddable":true,"href":"https:\/\/baynsolutions.com\/wp-json\/wp\/v2\/coauthors?post=84666"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- EUREBA\u00ae AR-01:<\/strong> S\u00f6tningsmedel som ers\u00e4tter artificiella s\u00f6tningsmedel (till exempel aspartam och acesulfam K) med steviolglykosider (90 %) och kostfibrer (10 %).
- EUREBA\u00ae S-01:<\/strong> Ers\u00e4tter socker i soppor<\/strong> och s\u00e5ser<\/strong>.
- EUREBA\u00ae C-02:<\/strong> Ers\u00e4tter socker i m\u00f6rk choklad<\/strong>.
- EUREBA\u00ae B-02:<\/strong> Ers\u00e4tter socker i br\u00f6d och bakverk<\/strong>.